Kebab Mondo Vegetable

Kebab Mondo Vegetables

Ingredient

• 4 Pita Bread for Kebab Shell
• 2 Potatoes
• 1 Tomato
• 1 Onion
• 1 Red Apple
• 2 Big Red Chillies
• 100gm Green Peas
• 3 Tbsp Olive Oil
• 2 Tbsp Mayonnaise
• 2 Tsp Ground Pepper
• 1 Tsp Dried Parsley Flake
• 1 Tbsp Tomato Ketchup
• Salt to taste

Preparing the Ingredient
15 Minutes

• Cut the Pita bread into 2 halves, brush with olive oil on both side and brown it on a heated pan, let it cool for a while and make incision for the filling
• Cut into cube, the peel of potato, discard the tomato seed and also cut into cube, so with onion
• Big Red Chillies, cut into julienne leaving the seed strand

How To Cook?
12 minutes

• In a preheat pan, add in the remaining olive oil, when hot put in the potato cubes,apple,onion,red chillies and green peas then add salt and stir mix over a medium heat for about 6-7 minutes.
• Add in salt, pepper and dash of parsley flake, stir mix for for another 4 minutes
• Add Mayonnaise and Tomato Ketchup and heat up for another 3-4 minutes

Ready to serve, this is all vegetarian kebab by excluding mayonnaise, and replace with chilli sauce.